Appropriately kitted out in typical regional costume, gaucho-dressed staff pass through the large, busy dining room in co-ordinated fashion serving the very best cuts of Brazilian and Uruguayan meats. This branch of the Fogo de Chão churrascaria chain keeps to what it does well: excellent meat, unparalleled service, plus a top-quality and innovative buffet of salads and cold dishes. Located along one of the city’s main avenues and popular mainly with families and couples.