Madame is in charge of the savoury dishes, while Monsieur takes care of desserts: this enthusiastic couple lovingly crafts seasonal fare. Served in one of two dining rooms or alfresco on the shaded terrace. After your meal, why not go for a stroll over the hillsides, possibly humming Jacques Brel’s famous song, Les Bourgeois, which mentions a “Hôtel des Trois Faisans”?