Uma estrela MICHELIN: uma cozinha de grande fineza. Merece a pena parar!
Produtos de primeira qualidade, uma evidente finura na execução dos pratos, sabores acentuados, constância na realização dos pratos.
Informações
Italiana contemporânea
Parque ou jardim
Parque de estacionamento
Cardápio vegetariano
Refeição no terraço
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Mastercard
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Informações práticas
Descrição
Surrounded by verdant landscapes, this attractive restaurant with a pleasant outdoor dining space is functional in style, due to the use of simple materials such as wrought iron and wood, and as such boasts a distinctly minimalist feel. A continual quest for cuisine that is both contemporary and rustic in flavour is reflected in owner-chef Vezzani’s respectful reinterpretations of local recipes, which are clearly influenced by tradition. The restaurant offers four surprise tasting menus: “Gli intramontabili” (often with pairings of the region’s best Lambrusco wines); “Acqua in bocca”; “Con i piedi per terra”; and “Cielo”, all of which demonstrate a playful use of flavours and combinations with a keen focus on seasonal ingredients.