Buscar um restaurante do Guia MICHELIN

Located within the walls of the Alma Pamplona hotel, this is one of those restaurants that definitely comes as a pleasant surprise! This is evident as soon as you book, when the staff reserve a parking space for you close to reception – and then wait for you to arrive and escort you inside!
Having earned his stripes in leading restaurants such as Akelaŕe, Arzak and El Molino de Urdániz, young chef Leandro Gil now creates his own decidedly elegant and personalised cuisine that does away with unnecessary frills in order to showcase the wild herbs and vegetables that he harvests from his own kitchen garden and the local area. His culinary approach involves the use of contemporary techniques and just a few ingredients that he astutely brings together in seemingly simple dishes on a single tasting menu which is innovate yet sustainable.