This noodle shop named after a solar term in the Chinese calendar embodies the soul of peasant life in an agrarian society. With a laid-back, warm ambiance, it caters primarily to locals. Hand-rolled noodles are made fresh in-house daily and boast a springy texture and wheaty fragrance. While a bowl of plain noodles is enjoyable in its own right, feel free to add your choice of toppings and sauces from the array of options on offer.