A charming 18C townhouse by Amalienborg Palace - its two tiny, cosy rooms are decorated with antique prints. The menu offers a large choice of traditional Danish dishes, including herring prepared in various ways; pickled, fried and marinated in curry or port are some of the options available for lovers of the fish. Salmon, salads and smørrebrød are also available, in satisfyingly tasty versions of tried-and-tested classics.