Clinging to the ramparts of the historic village, this lovely house embodies the art de vivre of Provence. The chef crafts spot-on dishes, steeped in originality, illustrated by scallops on toast with spinach and confit of tomatoes. The decadent desserts are fiendishly tempting, even addictive. Superlative sweeping view over Mont Ventoux and the Luberon range from the terrace.