This modern Japanese restaurant is located in a pleasant setting that is perfect to escape the hustle and bustle of the city. It is particularly noteworthy for its bar, where the sushi chef prepares dishes in front of guests, and the cascade of water forming a backdrop behind him. The cuisine does not follow the doctrines of Japanese cuisine to the letter, instead creating popular dishes in different ways that will find favour with everyone. Make sure you try the tiger prawn tempura!