Situated on a small hill just outside Vipava, this elegant restaurant – in business for over fifty years – occupies a seventeenth-century residence that once belonged to a family of Venetian nobility. The interiors unfold across several rooms, each with its own distinct personality: particularly evocative are the stone spaces obtained from the original stables and kitchens of the historic residence. An enchanting dining room with a fireplace is the setting for a refined cuisine, where traditionally inspired dishes coexist with more creative and experimental proposals. Under the guidance of Tomaž Kavčič, among Slovenia’s most renowned chefs, the gastronomic proposal features a menu that showcases seasonal ingredients and products from the surrounding valley. The iconic and theatrical gin and tonic pudding remains an unforgettable experience, a symbol of the chef’s creativity and personality. A passionate sommelier guides guests through the extensive wine list, where Vipava Valley labels stand out: don’t miss the wines from Burja estate, among the zone’s most representative producers.