Nestled in the refined Antico Borgo di Sutri resort, in the heart of the lush Tuscia Viterbese, this restaurant offers an intimate and modern atmosphere, characterised by soft lighting and large windows overlooking the surrounding greenery. The talented young chef Lezzerini offers cuisine inspired by the local area, revisiting traditional regional recipes with modern techniques and the finest local produce. Countless offerings have made a lasting impression, from the starter that echoes the restaurant’s name, N’uovo alla brace, to the quality of the fresh pasta and the meat main courses, such as the dry-aged wild boar served in the manner of roast beef.