Dwarfed by large apartment blocks, this colorful little restaurant represents a veritable oasis in a largely residential neighborhood. The terrace wraps around two sides, but the far more appealing interior has seating for just 18 so book in plenty of time. Chef-owner Mario Omrčen in his open kitchen offers a modern Mediterranean cuisine, with confidently executed home-made pasta dishes a particular highlight. Care has also gone into the wine list which features a selection of small Croatian producers and local beers.