On the edge of the old town and just a stone's throw from the pedestrian area is this cosy restaurant run with a personal touch. The name "CLYNe" (a play on the German word "klein") refers to the small number of seats – it is advisable to book. The seasonal cuisine draws on regional produce to create dishes bursting with flavour. There are three set menus: "Menü vom Land" (meat), "Menü aus dem Wasser" (fish) and "Menü nich' Fisch, nich' Fleisch" (vegetarian).