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Michelin
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Michelin
Yuan Chun Famous Lor Mee
Guia Michelin
Opinião do Guia Michelin
Lor mee here can be topped with fried fish cake, fried chicken, sliced fish or braised pork belly. The dark gravy boasts depth thanks to spices and prolonged simmering. Jazz it up further with chilli and cilantro.
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