Michelin
Michelin
Michelin
Ruean Panya
Guia Michelin
Bib Gourmand
Tailandesa
Opinião do Guia Michelin
Open since 1995, this family-run restaurant – which blends food and art – is a hidden gem. Spread across four houses, it has a relaxed vibe that gives the impression of dining at a friend's, while painting-filled interiors add a gallery feel. Owner Prunhnee does all the cooking herself; her attention to detail and the complexity of flavours make her dishes memorable. Local seafood is a feature, and their signature mud crab coconut dip or ‘Lhon Pu’ is a must-have.
Vantagens
Parque de estacionamento
Localização
1300/600 Soi Ekkachai 13, Norarat Uthit Road, Maha Chai, Mueang Samut SakhonSamut Sakhon