A small establishment in the residential neighbourhood of Mezzocammino, the restaurant distinguishes itself through modern, carefully appointed interiors, enriched by contemporary art touches that define its stylish identity. The cuisine is of solid quality, guided by a creative hand that alternates personal touches with more traditional executions, consistently well-controlled. The dining room exudes an informal and cordial atmosphere, while the wine list offers a balanced and well-considered selection. Among the most successful dishes, the bronze-cut spaghettone with butter and yeast stands out, essential and convincing. For those seeking a more immersive experience, four counter seats facing the kitchen are available, in direct contact with the chef.