Situated in the historic centre of one of the most romantic lakeside villages in Italy, and offering a picture-postcard view of bygone days, this small building houses a contemporary-style restaurant with a small private dining room and three romantic outdoor terraces (book well in advance). The cuisine here is creative and precise, with a menu that features fish and seafood alongside top-quality meat from the Piedmont. Each recipe is personalised, often focusing on contrasting flavours and textures (don’t miss the unstructured elderberry crêpe with pollen and pan brioche). The wine list is overseen by an excellent sommelier who is happy to guide you through the superb wine list.