After a decade running Jin restaurant in Paris, Chef Takuya Watanabe moved to London and in 2022 opened this 16-seater sushi restaurant. The striking counter is fashioned from fine English oak and his omakase menu features the finest ingredients, mostly from European waters. There’s a purity and elegance to every mouthful and that includes tastes that offer the occasional nod to his French sojourn. There’s one sitting at lunch and two at dinner – and as all guests are served together, be sure to arrive on time.