De Coterie sits off the tourist trail and gives you a taste of The Hague's hip side. Locals drop by this stylish gastrobar for a glass of wine or a refreshing cocktail, followed by a spread of sharing plates. The appealing menu is broadly European, emphasising Mediterranean influences while celebrating Dutch ingredients. The chefs bring the dishes to life with touches such as an intensely reduced veal jus or pickled wild garlic buds. One highlight is the various textures of tangy rhubarb with fruity strawberry sorbet and a subtly spiced elderflower syrup with red pepper oil. Exciting flavours guaranteed!